3 delicious baked camembert recipes you need to try this fall 🧀🍂 🧀🍂🍁 Honestly, baked camembert is one of the coziest things you can eat in fall, it's creamy, fragrant, and endlessly versatile. Over the years I’ve tried so many versions, and this season I’m sharing three of my absolute fall favorites you have to try this year. 1. Baked Camembert with Figs and Grapes You might remember last year’s baked camembert recipe I served it with roasted figs and grapes, well, thi

Quick, easy and super delicious! Honestly, I’ve never made chutney before in my life, but this one turned out phenomenal . I had two soft pears sitting on the counter, and since I’ve been completely obsessed with my 5-minute jam recipes lately, I thought… why not try it with pears too? I mean, what could go wrong? 😄 …But since I was already slicing onions for another recipe, I decided to make chutney out of it, and I’m so glad I did! Ingredients 🍐 2 ripe pears 🧅 half an o